Hubby also loved it. GREAT for dessert even unfrosted. It freezes well, and stays SUPER MOIST for days! Next time I will do something to add more moisture maybe a little more shortening or some milled flaxseed. Mix the flour and the baking powder together and sieve. Instructions Pre-heat oven to 325 degrees Grease the bundt pan well. will make again thanks. I also substituted margarine for butter because I didn't have any and it was fine. vanilla extract & 1 tspn. Sift together all dry ingredients. Great! Yield: 10 servings. Add granulated sugar, beat until the sugar melts and mixture turns creamy. This was delicious. It turned out light moist and even better than some of the best fruit cakes I've tried. Be sure to get the bottom, center and sides of the pan. Remove from... Spray a 9 x 5 loaf pan with cooking spray and bake in preheated 350 degree … In a large bowl, combine the raisin mixture with the flour mixture. You saved Easy Raisin Cake to your. Remove from heat and stir in 1/2 tsp vanilla and 1 c powdered sugar sifted. Instructions Bring butter, sugar, raisins, spices, salt and water to a medium boil for 3 minutes on top of the stove. Pour into prepared pan. This is very close to my family recipe. Serves 8 to 12. I did reduce the sugar to 3/4 cup and used pecans instead of walnuts just a personal preference and it was wonderful. Sep 30, 2020 - Explore Rosa's board "Raisin nut cake" on Pinterest. Let the cakes cool on a rack for 30 minutes, then unmold the cakes and let cool completely. Lightly grease the pan with some butter. Try substituting buttermilk for your liquid instead of the raisin water. It was surprisingly dark in colour, like ginger cake, but very light like a sponge. It smelled so good! Grease and flour an 8x4 inch loaf pan. Add 1 teaspoons Salt, 1 teaspoons Ginger, 1 teaspoons Cinnamon and 1 teaspoons Baking soda, mix well. I multiplied the recipe by 1.5 to make a double-layer cake in 8" pans and it worked well (see photo!). You can make easy, natural Easter egg dyes using fruits, vegetables, and spices from your fridge and pantry. Add the butter or margarine and let cool. I hope you are looking for a delicious homemade boiled raisin cake, if so you are in the right place. Family of 7 children..all loved it! This recipe was rather dry when I mixed it so I added three eggs and it has turned out very well. Grandma's Raisin Cake: Lightly grease one 10 x 10 inch baking pan. Old-fashioned raisin cake recipe. Like other dried fruits, raisins are good in mueslis, cakes, fruit loaves, breads and mincemeat. In a saucepan, combine brown sugar, water, shortening, cloves, nutmeg, cinnamon and raisins. This dessert is simple and easy to make, we guarantee that you will love it. Directions Step 1 Preheat oven to 350 degrees F (175 degrees C). Love this cake! Recipe for Poor Man's Raisin Cake. Preheat oven to 325 degrees F (165 degrees C). You can make easy, natural Easter egg dyes using fruits, vegetables, and spices from your fridge and pantry. Add sugar and flour (enough to make light batter - will not be stiff), baking powder, salt, allspice, nutmeg, cinnamon, and ginger. Add the two eggs and raisin mixture. CLICK BELOW FOR TONS OF OTHER VIDEOS:https://www.youtube.com/channel/UCbFiijaMeVQ_-LK_DJr2zGw/videos We found the cake delicious (I used a vegan "buttercream" frosting and raisins for decoration) but it turned out somewhat dry; not sure why. Cover and process until mixture is finely chopped; set aside. Cook raisins and water down to 1 cup juice. Stir raisin-butter mixture into flour mixture. Learn the best ways to clean a dirty sheet pan and keep it clean. Mix well. In a large bowl, cream butter and sugar until light and fluffy. It also works as a binding agent to make the cake hold together after baking. I wanted something sweet but was out of the basic baking supplies. Learn how to cook great Old-fashioned raisin cake . We’re here to provide you with this raisin pound cake recipe that even raisin haters will love. Boil for 5 minutes. Meanwhile, whisk together 3 cups flour, 1 Tbsp baking soda and 1 tsp each of ground cinnamon, cloves and nutmeg. Thank-you! this link is to an external site that may or may not meet accessibility guidelines. Excellent recipe! Information is not currently available for this nutrient. Traditional Newfoundland Boiled Raisin Cake. It stayed very moist even after a few days. Mixed Berry Sour Raisin Snacks. In a large saucepan boil the raising with the water for 10 minutes. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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